Bake a cake-spice, yellow or white- your own or from a packaged mix. Then broil this chewy, rich mixture atop-
Cream together ¼ cup butter or margarine and 1 cup brown sugar. Add 2 tablespoons light cream or evaporated milk; mix well. Stir in 1 cup flaked or shredded coconut. Spread mixture over warm cake in pan. Broil 4 to 5 inches from heat about 4 minutes, or till golden brown. Cut cake in squares and serve warm.
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