3 tablespoons butter
1/2 cup granulated sugar
1 whole egg
1 tablespoon whole milk
1 1/2 cups cake flour
1 1/2 teaspoons baking powder
1/8 teaspoon salt
1 teaspoon vanilla
Cream butter and sugar - add egg, and cream - Add milk and mix thoroughly - add baking powder and salt to flour and sift ingredients twice - Add dry ingredients to creamed ingredients and mix thoroughly - chill thoroughly, until dough cuts cleanly - Roll out on board, thin - and cut with cookie cutter. Garnish with walnut halves. Bake 15 to 20 minutes in a moderately hot oven (350 F.)
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